On the Go!
Due to the restrictions in place for in-person events, the gourmet meals will be on the go!
This year's event features delicious gourmet meals catered by Nelson's Catering and offer a main course choice of:
- Pecan & parmesan encrusted chicken breast with dijon cream sauce
- Carved beef tenderloin medallions with bourbon peppercorn sauce
- Pasta primavera (Vegetarian option)
Sides included with the meals featuring meat are a twice baked potato, fresh green beans with carmalized onions, summer salad and buttered dinner roll. The vegetarian option includes a fresh caesar salad and garlic breasticks.
Meals may be picked up on Saturday, February 27 between 4:30 – 6:30 p.m. at Good Shepherd Hospital.