Please follow the following guidelines before you arrive at the hospital:

  • Stay home if you are not feeling well
  • Understand our visitor policy; click here to read the visitor policy
  • Please allow extra time for COVID-19 symptom screening and exposure upon arriving at the hospital
  • Plan to bring food and beverages as needed, or plan to order room service from a patient room

Once you arrive at the hospital, you must follow these guidelines:

  • Wear a facemask that covers the nose and mouth at all times
    • A mask will be provided if needed
    • The mask remains on for duration of your visit, including in the hospital rooms, hallways and elevators
  • Use hand sanitizer to clean your hands
    • Upon entering the hospital (available at screening point)
    • Upon entering a patient room
    • Prior to exiting a patient room (or wash thoroughly with soap and water)
  • Remain in patient room or in space designated by hospital colleague
    • Visitors are not permitted in the cafeteria or in hallways except when en route to a destination
  • Please ask a hospital colleague which restroom to use if one is not available in the patient room
  • Ask the nurse or hospital colleague any questions you may have—we are happy to give you an update you on your loved one

Smoke Free Environment

 

Please refrain from using tobacco products while you are on hospital grounds. As a leading provider of healthcare services, Sacred Heart Hospital is committed to providing a healthy environment for patients, visitors, physicians, volunteers and employees. We appreciate your cooperation with our request.

Now is the perfect time to start being smoke free. Here are some tools to help:

  • Visit the American Lung Association’s free “Freedom from Smoking” individual online program at www.ffsonline.org.

  • Call the Wisconsin Tobacco Quit Line for professional counseling services at 1-800-QUIT-NOW (784-8669).

Cafeteria

 

Located on the lower level of the hospital, our Cafeteria offers our staff, volunteers, physicians and visitors a wide variety of delicious items, including:

  • hot entrees, homemade soups, a full salad bar

  • made-to-order deli sandwiches, hot and cold “grab-n-go” pre-made sandwiches and homemade pizzas

  • tasty desserts and ice cream treats

Hours of Operation

 

Monday – Thursday: 7 am – 6:30 pm
Friday: 7 am – pm
Weekend: 8 am – 4 pm

Breakfast: Open – 10 am
Lunch: 10:30 am – 2 pm
Appetizers: 2:15 pm – 4 pm
 

Cooking Station Availability

 

Deli
Mon, Tue, Thur, Fri
(days could vary)
from 11 am – 2pm

World Cuisine Wednesday
(day could vary)
from 11 am – 2 pm

Grill
Mon – Fri     10:30 am – 4 pm
Weekend      Closed
*may offer wrapped hot sandwiches

Vending Machines

 

A vending machine area, located next to the Cafeteria, is open 24 hours a day.

Visitor Meals

 

Guest trays are available if you wish to remain in the room with the hospital patient. If a guest tray is desired, please call Nutrition Services:

  • Choices may be made from the general menu.

  • The price of a guest tray is $5.50, which will be collected upon delivery.

  • Guest trays are available from 7 a.m.–6 p.m.

Gift Shop

 

Any day is cause to celebrate, rejoice or remember someone in need of prayers and comfort. Our gift shop, located on the first floor of the hospital, offers a variety of unique items at affordable prices for that special someone or occasion, including: 

  • beautiful flower arrangements

  • balloons

  • cards and more

Hours: 8 a.m. – 6 p.m., Monday through Friday. Closed Saturday and Sunday
 

Order by phone:

715-717-4231

Please call to place an order or learn more. Free delivery for patients and staff.